Resolve hunger and starvation through global efforts

Posted_Date

Image

Resolve hunger and starvation through global efforts

Body

Since the late 20th century, advancements in technology have contributed a great deal to improving the socioeconomic conditions of the global population. As a result, food production has increased substantially. However, despite this progress, some countries are still facing food insecurity as a critical issue in the 21st century. In this context, the United Nations has reported that around 850 million people worldwide are suffering from insufficient daily nutritional intake.
Malnutrition resulting from starvation is one of the leading causes of death and disability worldwide. While starvation can arise from various factors, its root causes on a global scale include conflicts and wars, climate change, reduced purchasing power due to high food prices of commodities, declining employment opportunities for the people, and inadequate education.
Malnutrition affects children by hindering their development and leading to a thinner body structure. Some South Asian countries are facing food insecurity due to rapid population growth, poverty, and natural disasters. Additionally, people living in conflict- and war-stricken areas are experiencing severe food crises.

Hunger and malnutrition stem from a range of fundamental causes and remain a deeply troubling issue. While such occurrences are very rare in developed countries, they are still prevalent in underdeveloped and poor nations, leading to reduced life expectancy and lower levels of education and healthcare. Effectively addressing this problem relies heavily on strong international cooperation and the committed efforts of the respective countries. Therefore, it is essential that each concerned nation prioritizes ensuring food security within its borders and takes serious action to prevent hunger and malnutrition among its population.

According to United Nations data on hunger and nutrition, global starvation has risen significantly from 2019 to 2021. The data indicated that one in every 11 people worldwide is suffering from hunger, while in some African countries, the figure is one in five. Although all countries are working to implement the United Nations’ Sustainable Development Goals to eradicate hunger by 2030, they continue to face numerous challenges.
To overcome the challenges of starvation, experts recommend six key approaches: addressing the cycle of conflict, building long-term resilience to climate change, resolving issues of poverty and inequality, creating better market access to improve the socioeconomic conditions of farmers, reducing food waste and loss, and taking action to combat maternal and child malnutrition. Hunger and malnutrition are not issues confined to a single country. There are problems that all nations must work together to address. Only through such collective effort can a peaceful and prosperous society be established.
Hunger and malnutrition stem from a range of fundamental causes and remain a deeply troubling issue. While such occurrences are very rare in developed countries, they are still prevalent in underdeveloped and poor nations, leading to reduced life expectancy and lower levels of education and healthcare. Effectively addressing this problem relies heavily on strong international cooperation and the committed efforts of the respective countries. Therefore, it is essential that each concerned nation prioritizes ensuring food security within its borders and takes serious action to prevent hunger and malnutrition among its population.